Chocolate Biscotti: crunch, crunch, crunch!!

Today SWEETTABLESCAPES made some biscotti. If you grew up, as I did, dipping your croissant into a bowl of hot chocolate, you’ll understand the appeal of Biscotti. No sogginess involved when you dip these in your hot beverage. They retain a fantastic crunch and are just the ticket when you need one of these hard treats!!

This Italian staple has made it to many dessert buffets and there is no question why. The variety of flavors, the possibility of using many different nuts makes this a favorite…Our recipe is from

IMG_2427 IMG_2429 IMG_2430 IMG_2431 IMG_2434 IMG_2435 IMG_2436 IMG_2437 IMG_2446 IMG_2448


Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s